2013 - 2014 Theme: Around the World


Food & Nutrition


County Food Workshop:    Everyone did a GREAT! 


County Food Show

Date:  10/26/13

Time:  9:00am

Location:  Church of Christ, 633 State Highway 123 in Stockdale

Clubs in Charge:  (County Line & Labatt present at meeting)

     1.  County Line - Judges Prizes

     2.  Freedom Riders - Decorations

     3.  Labatt - Refreshments

     4.  Stockdale - Contestant Prizes


County Food Challenge

Date:  11/21/13

Time:  6pm

Location:  possibly FHS Culinary Arts  

http://texas4-h.tamu.edu/healthy_lifestyles  Link provides Challenge Manual and educational resources for the teams. 

The 4-H Food Challenge is a contest that allows 4-H members to demonstrate their culinary knowledge and skills. From a set of predetermined ingredients provided, teams of 3 to 5 4-H members must develop a recipe and prepare the dish within 40 minutes. Teams then make a presentation to a judging panel, explaining the preparation steps, serving size, food safety concerns, nutrition value and cost of the dish.


Nutrition Quiz Bowl - Need to verify how many teams from each age group are allowed to compete at District level


Nutrition Community Service Project - Claire Weber & Sharon Halliburton looking up info on a International Food Project and will get info to Joslyn/Office


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Jena Furman
PO Box 221
La Vernia, Texas  78121
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home: 830-947-3246
cell:  210-632-3740

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